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Peach Cookies
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Peach Cookies

Learn how to make Italian peach cookies with this easy, step-by-step recipe using pantry staples.
Course Dessert
Cuisine Italian
Prep Time 30 minutes
Cook Time 15 minutes
Chilling Time 8 hours
Total Time 8 hours 45 minutes
Servings 24 Cookies
Calories 242kcal

Ingredients

  • 4 Cups Flour
  • 1 Tbsp Baking Powder
  • ¼ Tsp Salt
  • ¾ Cup Sugar
  • ⅔ Cup Milk
  • 1 Stick Butter melted
  • ¼ Cup Peach nectar
  • 3 Tbsp Peach schnapps
  • 3 Eggs
  • ¼ Cup Butter
  • ½ Tsp Vanilla
  • 1 Cup Powdered sugar
  • 2 Tbsp Peach preserves
  • ⅔ Cup Peach nectar
  • 1½ Cups Sugar

Instructions

  • Mix wet ingredients
  • Add dry ingredients
  • Scoop and bake
  • Hollow while warm
  • Make buttercream
  • Fill and sandwich
  • Paint with colored nectar
  • Roll in sugar
  • Chill 8 hours
  • Garnish and serve

Nutrition

Calories: 242kcal