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Edible Brownie Batter
A rich, fudgy edible brownie batter ready in ten minutes. No eggs, no raw flour, just safe, spoon-ready chocolate.
Course
Dessert
Cuisine
American
Prep Time
8
minutes
minutes
Cook Time
2
minutes
minutes
Total Time
10
minutes
minutes
Servings
4
Calories
260
kcal
Ingredients
1
Cup
All-purpose flour
½
Cup
Unsalted butter, melted
⅔
Cup
Brown sugar
¼
Cup
Granulated sugar
⅓
Cup
Milk
⅓
Cup
Cocoa powder
1
Tsp
Vanilla Extract
¼
Tsp
Salt
½
cup
Chocolate Chips
Instructions
Heat the flour in the microwave for 1 minute
Swirl melted butter with brown sugar until smooth
Mix in the vanilla extract till combined well
Add flour, cocoa powder, and salt. Close softly
Pour in milk slowly, one tablespoon at a time
Fold in chocolate chips, then do right away
Nutrition
Calories:
260
kcal